pH relationship and nutrient availability for cacao in an Entisol from the Colombian Amazon

Liming is a common practice in acid soil management; however, the information on liming in cacao soils of the Colombian Amazon region is precarious. Incubation curves were built in a highly acid Typic Udorthents cultivated with cacao (Theobroma cacao L. - Malvaceae), for which increasing doses (0 -...

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Detalles Bibliográficos
Autores Principales: Rosas-Patiño, Gelber, Puentes-Páramo, Yina Jazbleidi, Menjivar-Flores, Juan Carlos
Formato: Artículo (Article)
Lenguaje:Español (Spanish)
Publicado: Corporación Colombiana de Investigación Agropecuaria (Agrosavia) 2017
Acceso en línea:http://hdl.handle.net/20.500.12324/34038