Regional system reconversion of sugarcane seed production for non-centrifuged sugar "panela" agroindustry in Boyacá and Santander

In Colombia, 474,559 hectares of sugarcane, Saccharum officinarum L. (Poaceae) are cultivated. Of these, 218.000 ha are destined for sugar and ethanol production, and the rest 266,559 ha for panela "non-centrifuged sugar". The main productionarea of panela in Colombia is known as “La Hoya...

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Autores Principales: Murcia-Pardo, Magda Liliana, Ramírez-Durán, Julio
Formato: Artículo (Article)
Lenguaje:Español (Spanish)
Publicado: Corporación Colombiana de Investigación Agropecuaria (Agrosavia) 2018
Acceso en línea:http://hdl.handle.net/20.500.12324/34008
id ir-20.500.12324-34008
recordtype dspace
institution Agrosavia
collection DSpace
language Español (Spanish)
description In Colombia, 474,559 hectares of sugarcane, Saccharum officinarum L. (Poaceae) are cultivated. Of these, 218.000 ha are destined for sugar and ethanol production, and the rest 266,559 ha for panela "non-centrifuged sugar". The main productionarea of panela in Colombia is known as “La Hoya del Rio Suarez” in the departments of Boyacá and Santander, with ca. 42,701 ha. Like other regions, there is a lack of a cane seed production system which ensures the phytosanitary quality and varietal purity of the seeds (stem cuttings) required by the subsector, thus resulting in the spread of insect pests and diseases that permanently limit the yield at harvest. The objective of this study was to revive the local seed cane production system at the hoya del río Suárez region and for this purpose the process of obtaining germinated plants was established through a bud extraction technique under the Colombian National Seed Plan. The process of obtaining germinated plants by bud extraction was developed in cooperation with the Colombian Sugarcane Research Center (Cenicaña), and became the baseline system for production of locally-selected sugarcane seeds for the region. As a result, 200.000 sugarcane seedlings were produced during 2014 and given to small and medium scale producers. Fifteen ha of commercial seedlings were established in order to renovate 10.000 ha with the varieties of sugarcane in the next four years.
format Artículo (Article)
author Murcia-Pardo, Magda Liliana
Ramírez-Durán, Julio
spellingShingle Murcia-Pardo, Magda Liliana
Ramírez-Durán, Julio
Regional system reconversion of sugarcane seed production for non-centrifuged sugar "panela" agroindustry in Boyacá and Santander
author_facet Murcia-Pardo, Magda Liliana
Ramírez-Durán, Julio
author_sort Murcia-Pardo, Magda Liliana
title Regional system reconversion of sugarcane seed production for non-centrifuged sugar "panela" agroindustry in Boyacá and Santander
title_short Regional system reconversion of sugarcane seed production for non-centrifuged sugar "panela" agroindustry in Boyacá and Santander
title_full Regional system reconversion of sugarcane seed production for non-centrifuged sugar "panela" agroindustry in Boyacá and Santander
title_fullStr Regional system reconversion of sugarcane seed production for non-centrifuged sugar "panela" agroindustry in Boyacá and Santander
title_full_unstemmed Regional system reconversion of sugarcane seed production for non-centrifuged sugar "panela" agroindustry in Boyacá and Santander
title_sort regional system reconversion of sugarcane seed production for non-centrifuged sugar "panela" agroindustry in boyacá and santander
publisher Corporación Colombiana de Investigación Agropecuaria (Agrosavia)
publishDate 2018
url http://hdl.handle.net/20.500.12324/34008
_version_ 1672081019787804672
spelling ir-20.500.12324-340082020-07-08T21:25:42Z Regional system reconversion of sugarcane seed production for non-centrifuged sugar "panela" agroindustry in Boyacá and Santander Reconversión del sistema regional de producción de semilla de caña para la agroindustria panelera en Boyacá y Santander Reconversão do sistema regional de produção de semente de cana para a agroindústria da rapadura em Boyacá e Santander Murcia-Pardo, Magda Liliana Ramírez-Durán, Julio In Colombia, 474,559 hectares of sugarcane, Saccharum officinarum L. (Poaceae) are cultivated. Of these, 218.000 ha are destined for sugar and ethanol production, and the rest 266,559 ha for panela "non-centrifuged sugar". The main productionarea of panela in Colombia is known as “La Hoya del Rio Suarez” in the departments of Boyacá and Santander, with ca. 42,701 ha. Like other regions, there is a lack of a cane seed production system which ensures the phytosanitary quality and varietal purity of the seeds (stem cuttings) required by the subsector, thus resulting in the spread of insect pests and diseases that permanently limit the yield at harvest. The objective of this study was to revive the local seed cane production system at the hoya del río Suárez region and for this purpose the process of obtaining germinated plants was established through a bud extraction technique under the Colombian National Seed Plan. The process of obtaining germinated plants by bud extraction was developed in cooperation with the Colombian Sugarcane Research Center (Cenicaña), and became the baseline system for production of locally-selected sugarcane seeds for the region. As a result, 200.000 sugarcane seedlings were produced during 2014 and given to small and medium scale producers. Fifteen ha of commercial seedlings were established in order to renovate 10.000 ha with the varieties of sugarcane in the next four years. En Colombia, la caña de azúcar Saccharum officinarum L. (Poaceae) es cultivada en 474.559 hectáreas, de las cuales 218.000 están dedicadas a la producción de azúcar y etanol y 266.559 a la producción de panela (azúcar no centrifugada). La hoya del río Suárez, en los departamentos de Boyacá y Santander, es la principal zona productora de panela de Colombia, con aproximadamente 42.701 hectáreas. Al igual que las demás regiones, esta no cuenta con un sistema de producción de caña semilla que asegure la calidad fitosanitaria y la pureza varietal que requiere el subsector, lo cual genera diseminación de plagas y enfermedades que limitan permanentemente los rendimientos. El objetivo de este trabajo fue reactivar el sistema de producción local de caña semilla en la hoya del río Suárez y para tal fin se estableció (en el marco del Plan Nacional de Semilla) el proceso de obtención de plantas germinadas mediante la extracción de yemas. Este procedimiento fue desarrollado en Cenicaña y llegó a convertirse en el sistema base para generar la caña semilla seleccionada de los productores semilleristas de la región. Durante 2014 se produjeron 200.000 plántulas que fueron entregadas a cinco asociaciones de pequeños y medianos productores. Se establecieron 15 ha de semilleros comerciales, para renovar cerca de 10.000 ha con las nuevas variedades de caña en los próximos cuatro años. Na Colômbia, a cana de açúcar Saccharum officinarumL. (Poaceae) é cultivada em 474.559 hectares, das quais 218.000 estão dedicadas à produção de açúcar e etanol e 266.559 à produção de rapadura (açúcar não centrifugado). A Bacia do Rio Suárez, nos departamentos de Boyacá e Santander, é a principal zona produtora de rapadura da Colômbia, com aproximadamente 42.701 hectares. Ao igual que as demais regiões, esta não conta com um sistema de produção de cana semente que assegure a qualidade fitossanitária e a pureza varietal que requer o subsetor, o qual gera disseminação de pragas e doenças que limitam permanentemente os rendimentos. O objetivo deste trabalho foi reativar o sistema de produção local de cana semente na Bacia do Rio Suárez e para tal fim estabeleceu-se (no marco do Plano Nacional de Semente) o processo de obtenção de plantas germinadas mediante a extração de gemas. Este procedimento foi desenvolvido em Cenicaña e chegou a se converter no sistema base para gerar a cana semente selecionada dos produtores de semente da região. Durante 2014 produziram-se 200.000 plântulas que foram entregues a cinco associações de pequenos e médios produtores. Estabeleceram-se 15 ha de viveiros comerciais, para renovar cerca de 10.000 há com as novas variedades de cana nos próximos quatro anos. Remolacha Zanahoria 2018-11-06T20:41:42Z 2018-11-06T20:41:42Z 2016 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://revista.corpoica.org.co/index.php/revista/article/view/559 10.21930/rcta.vol18_num1_art:559 http://hdl.handle.net/20.500.12324/34008 reponame:Biblioteca Digital Agropecuaria de Colombia repourl:https://repository.agrosavia.co instname:Corporación colombiana de investigación agropecuaria AGROSAVIA spa http://revista.corpoica.org.co/index.php/revista/article/view/559/436 application/pdf Colombia Corporación Colombiana de Investigación Agropecuaria (Agrosavia) Corpoica Ciencia y Tecnología Agropecuaria; Vol 18 No 1 (2017); 75-87 Corpoica Ciencia y Tecnología Agropecuaria; Vol. 18 Núm. 1 (2017); 75-87 revista Corpoica Ciência e Tecnologia Agropecuária; v. 18 n. 1 (2017); 75-87 2500-5308 0122-8706 10.21930/rcta.vol18-num1
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