Spatial variability of the chemical properties of the soil in the coffee yield and quality

Given the environmental and economic importance of the rational use of inputs for a competitive and sustainable agriculture, a greater understanding of the different variables involved in agricultural production is required. Therefore, the aim of this study was to establish the spatial behavior of t...

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Autores Principales: Rodríguez Garay, Felipe Andrés, Camacho Tamayo, Jesús Hernán, Rubiano-Sanabria, Yolanda
Formato: Artículo (Article)
Lenguaje:Español (Spanish)
Publicado: Corporación Colombiana de Investigación Agropecuaria (Agrosavia) 2018
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