Food systems and COVID-19 in Latin America and the Caribbean N° 16: Update on impacts and responses

This edition provides a summary of the impact that COVID-19 has had in the region and the responses implemented by the countries to mitigate the effects of the crisis.

Detalles Bibliográficos
Otros Autores: FAO
Formato: Otro (Other)
Lenguaje:Inglés (English)
Publicado: ECLAC 2021
Acceso en línea:

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