Biorefining of the Prosopis juliflora fruit for ethanol production. Evaluation of the conditioning and pretreatment stages
The fruits of Prosopis juliflora have the potential to be raw material in the production of bioethanol due to its high carbohydrate and fiber content, and its high productivity in arid localities. P. juliflora fruits were characterized chemically, its sun drying kinetics was modeled and 2 physicoche...
|Autores Principales:||, , , ,|
|Acceso en línea:||http://hdl.handle.net/10901/15110|